FRESH WHITE TRUFFLE

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Rated 5 out of 5

TECHNICAL SHEET:

  • Scientific Name: Tuber Magnatum Pico (Precious White Truffle)

  • Seasonality: From October 1st to December 31st (Non-cultivable product)

  • Size: Variable depending on the daily harvest (approx. 9–30 g)

  • Recommended serving: 5–10 grams per person

  • Shipping: Refrigerated box (Shipments on Mon–Tue–Wed for maximum freshness)

  • Storage: Delicate product, consume within 2–3 days.

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Description

Are you searching for the ultimate gastronomic experience? Then the Fresh White Truffle (Tuber Magnatum Pico) by Pagnani Tartufi is exactly what you desire. In fact, we are talking about the truffle par excellence—the rarest and most precious in the world—capable of transforming a simple dish into a work of art with its intoxicating aroma.

L’unicità del Tuber Magnatum Pico

 

What makes the fresh white truffle so special is its wild nature. Unlike other species, the Precious White cannot be cultivated. Specifically, it grows spontaneously in the forests only during a short period of the year (from October 1st to December 31st). As a result, every piece that reaches your table is a unique jewel of nature, carefully selected by our truffle hunters to ensure you the highest possible quality.

**How to Enjoy White Truffle (and How Not to Ruin It)**

 

Being a product of excellence, it must be treated with respect. Since its aroma is extremely volatile and delicate, white truffle should be consumed strictly raw. For example, here is how to serve it:

  • Cleaning: Gently wash it with cold water and a soft brush just a few moments before use.

  • Slicing: Use a truffle slicer to create very thin slices directly over the hot dish.

  • Pairings: It is perfect on fried eggs (sunny-side up), tajarin with butter, or fondue. The heat of the dish will release its aroma.

  • Serving size: To fully enjoy the flavor, we recommend about 5–10 grams per person.

Secure Shipping and Storage

 

We know how precious your purchase is. Therefore, shipments of fresh white truffle are made exclusively on Monday, Tuesday, and Wednesday via express courier in refrigerated boxes. This way, we prevent the package from sitting in warehouses over the weekend. Once received, store it in the refrigerator (in the least cold part), wrapped in absorbent paper inside a glass container. However, remember that the White Truffle is much more delicate than the Black: it should preferably be consumed within 2–3 days to preserve its magic.

In conclusion, treat yourself to the ultimate luxury: purchase the Pagnani Fresh White Truffle now and bring the king of the forests to your table.

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