WHITE TRUFFLE FLAVORED CONDIMENT

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Rated 5 out of 5

Price range: 5,70 € through 23,40 €

TECHNICAL SHEET:

  • Packaging: Elegant glass bottle

  • Base: Extra Virgin Olive Oil from our hills (98%+)

  • Flavoring: Precious White Truffle

  • Characteristics: Intense yet refined aroma, balanced taste.

  • Usage: Strictly to be used raw on eggs, carpaccio, and tartare.

  • Storage: 24 months. After opening, it lasts 20/30 days in the fridge.

 

 

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Description

Are you looking for that final touch capable of transforming a simple dish into a masterpiece of haute cuisine? Then the Precious White Truffle Oil Condiment by Pagnani Tartufi is the elixir that cannot be missing from your pantry. In fact, this product was created to bring the unmistakable scent of the "King of Truffles" to your table in a practical and immediate way.

Oil from our hills and thirty years of experience

 

Not all flavored oils are created equal. In contrast to industrial products that use poor-quality bases, our white truffle oil starts from a local excellence: the Extra Virgin Olive Oil from our hills. Specifically, our thirty years of experience have allowed us to perfectly calibrate the meeting between the structure of the EVO oil and the delicate aroma of the white truffle. Consequently, the result is a harmonious dressing that enhances the dish without masking its original flavors.

Come usare l’olio al tartufo bianco: la regola del “crudo”

 

The white truffle is known for its delicacy. Since excessive heat would risk dispersing its aromatic notes, this oil must be used strictly raw, just before serving. Here, for example, are the ideal pairings:

  • Eggs: It is the perfect marriage. A few drops on a fried egg or a soft-boiled egg creates a dish fit for a king.

  • Carpaccio and Tartare: Use it to season raw meat (such as Fassona steak tartare) or white fish carpaccio.

  • First Courses: Furthermore, it is extraordinary for finishing a Parmesan risotto or buttered tagliolini just before serving.

  • Appetizers: Finally, try it on warm crostini or cheese fondues.

Storage and tips

 

Beyond taste, we offer a stable and safe product. Thanks to the glass bottle, the white truffle oil maintains its properties for 24 months from the production date. An expert tip: after opening, to best preserve the fragrance, we suggest storing the bottle in the refrigerator (+4°/+8°C) and consuming the product within 20/30 days.

In conclusion, bring luxury to your table: buy Pagnani white truffle oil now and give your dishes a refined soul.

Additional information

Weight 0,5 kg
Volume

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